Easiest Way to Prepare Award-winning Santa Fe cheese soup
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Santa Fe cheese soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Santa Fe cheese soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa Fe cheese soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Santa Fe cheese soup using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Santa Fe cheese soup:
- 1 lb velveeta cheese(cubed)
- 1 lb ground beef(cooked and drained)
- 1 can kernal corn(with liquid)
- 1 can kidney beans(with liquid)
- 1 can diced tomatoes with chilies(with liquid)
- 1 can stewed tomotoes diced(with liquid)
- 1 packages taco seasoning
Steps to make to make Santa Fe cheese soup
- combine all ingredients in greased slow cooker
- cover and cook on high heat for 3 hours,or low heat for 5 hours
- serve on top on corn chips.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Santa Fe cheese soup. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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