Easiest Way to Make Speedy Mexican Meatballs with Sause

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Mexican Meatballs with Sause. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican Meatballs with Sause, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Meatballs with Sause delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Meatballs with Sause is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Meatballs with Sause estimated approx 1 hour 15 mins.

To begin with this particular recipe, we must prepare a few components. You can have Mexican Meatballs with Sause using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mexican Meatballs with Sause:

1. 1 lb lean ground beef
2. 1/4 cup white cornmeal
3. 1 egg, lightly beaten
4. 1 clove garlic
5. 1 small onion, minced
6. 1/2 tsp dried oregano, crumbled
7. 1 tsp salt
8. 1/2 tsp ground black pepper
9. Sause
10. 1 tbsp butter or margarine
11. 1 small onion, chopped
12. 1 clove garlic
13. 2 tbsp chili powder
14. 1/2 tsp ground cumin
15. 1/4 tsp dried oregano, crumbled
16. 3 cup tomato juice
17. 1 salt to taste

Steps to make to make Mexican Meatballs with Sause

1. Mix meatball ingredients together; shape into small balls about 1/2-inch in diameter.
2. Sauce: In a large saucepan, melt butter or margarine.
3. Add chopped onion and cook slowly until lightly browned.
4. Add garlic, chili powder, cumin, oregano, tomato juice, and salt to taste.
5. Bring to a boil; drop meatballs into boiling sauce; cover and simmer for about 10 minutes, or until meatballs are cooked.

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Mexican Meatballs with Sause. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!