Steps to Make Homemade Cheese Grits

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Homemade Cheese Grits. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheese Grits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Grits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cheese Grits using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Cheese Grits:

1. 1 1/2 cup hominy grits
2. 6 cup boiling water
3. 2 tsp salt
4. 1 lb Velveeta cheese cut into pieces
5. 3 beaten eggs
6. 1 1/2 stick butter
7. 1 dash Tabasco

Steps to make to make Cheese Grits

1. Add grits slowly to salted boiling water and cook 10 minutes.
2. Add cheese, butter, eggs and Tabasco.
3. Cook until cheese melts, stirring constantly.
4. Pour into 13x9 baking dish.
5. Bake 45 minutes at 250.

While that is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The stark reality is that will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without needing to complete too horribly much heavy cooking at the process.

So that is going to wrap this up for this special food Steps to Prepare Favorite Cheese Grits. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!