How to Prepare Ultimate Soya kabab

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Soya kabab. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soya kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Soya kabab using 10 ingredients and 4 steps. Here is how you can achieve it.

#starter

Ingredients and spices that need to be Make ready to make Soya kabab:

1. 1 cup soya powder
2. 1/2 cup boiled corn
3. 1 mashed potato
4. 1 green chilli
5. 2 tbsp bread crumbs
6. To taste chat masala
7. To taste Red chilli powder
8. 2 tsp green coriander
9. To taste salt
10. as needed Oil for frying

Instructions to make to make Soya kabab

1. Add soya powder, bread crumbs, mashed potato, green chilli, green coriander, chat masala, red chilli powder, salt and corn in a mixing bowl.
2. Mix it well, make kebab shape as your choice.
3. Heat oil in a wok,add kebabs and deep fry till golden brown in colour.
4. Serve hot with green chutney and tomato sauce.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Soya kabab. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!