Recipe of Favorite Pizza Dough

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Homemade Pizza Dough. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pizza Dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza Dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza Dough is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza Dough estimated approx 25 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pizza Dough using 6 ingredients and 12 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pizza Dough:

1. 1 1/2 cup all-purpose flour
2. 1 tsp quick-rising yeast
3. 1/2 tsp salt
4. 1/2 cup water
5. 2 tsp olive oil
6. 1 tbsp cornmeal

Steps to make to make Pizza Dough

1. IN FOOD PROCESSOR, whirl flour, yeast and salt until blended.
2. Heat water and oil until hot to touch.
3. With motor running, pour over dry ingredients. Whirl until dough forms and starts to collect in a ball, about 1 minute.
4. Collect dough into ball; place in lightly oiled bowl, turning to coat dough all over. Cover and let rise in a warm spot until double in bulk, about 1 hour.
5. Press down dough; cover and let rest for 5 minutes before rolling into 12-to-14-inch (30 to 35 cm) circle.
6. If at any time dough becomes too elastic to roll, cover with a damp clean tea towel and let rest for 5 minutes.
7. Sprinkle pizza stone or pan with enough cornmeal to cover; roll dough loosely around rolling pin and unroll over the stone or pan. Readjust pizza shape to round and even thickness.
8. Let rest for 5 minutes beforre adding toppings.
9. HANDMADE PIZZA DOUGH: In large bowl, whisk flour, yeast and salt until blended.
10. Pour in heated water and oil; stir until dough forms, adding a few dribbles more water if needed.
11. Gather into ball; on lightly flourred surface, knead until elastic and smooth, about 8 minutes.
12. Let rise and roll as above.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Pizza Dough. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!