Recipe of Homemade Bacon Cheddar Jalapeño-Stuffed Hush Puppies

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Bacon Cheddar Jalapeño-Stuffed Hush Puppies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bacon Cheddar Jalapeño-Stuffed Hush Puppies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon Cheddar Jalapeño-Stuffed Hush Puppies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon Cheddar Jalapeño-Stuffed Hush Puppies is 6 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Bacon Cheddar Jalapeño-Stuffed Hush Puppies using 16 ingredients and 10 steps. Here is how you cook that.

Original recipe from Tasty. It was good. I modified it a little bit. Wanted to make sure and share.

Ingredients and spices that need to be Make ready to make Bacon Cheddar Jalapeño-Stuffed Hush Puppies:

1. 8 oz cream cheese, room temperature
2. 1 cup shredded cheddar cheese
3. 3 jalapeñoes, seeded, chopped
4. 1 lb bacon, cooked, crumbled
5. 1 1/2 cups cornmeal
6. 1/2 cup all purpose flour
7. 3 teaspoons kosher salt
8. 2 teaspoons freshly ground black pepper
9. 1 teaspoon baking powder
10. 1 teaspoon baking soda
11. 2 teaspoons sugar
12. 1/2 teaspoon cayenne pepper
13. 1 cup buttermilk
14. 1 egg
15. 1 yellow onion, grated
16. oil, for frying

Instructions to make to make Bacon Cheddar Jalapeño-Stuffed Hush Puppies

1. In a medium-sized bowl, add the cream cheese, cheddar cheese, jalapeños, and bacon.
2. Scoop out the cream cheese mixture and roll into a ball. Place onto a paper-lined sheet pan and freeze for 30 minutes.
3. In a bowl, add cornmeal, flour, salt, pepper, baking powder, baking soda, sugar, and cayenne pepper and mix
4. In a different bowl, add the buttermilk, egg, and onion, and stir until thoroughly mixed
5. Slowly add the wet stuff to the dry stuff mixing just enough they are combined. Let rest at room temperature for 30 minutes.
6. Preheat a pot of oil (preferably peanut, but vegetable works too) to 350˚F. You'll need enough to cover at least half of the ball.
7. Dip the cream cheese balls into the batter, ensuring they are fully coated on all sides.
8. Add the battered balls to the oil and fry until golden brown.
9. Drain the fried battered balls.
10. Serve Immediately

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So that is going to wrap this up with this exceptional food Recipe of Quick Bacon Cheddar Jalapeño-Stuffed Hush Puppies. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!