Recipe of Speedy Hobos

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Quick Hobos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hobos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hobos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hobos is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hobos estimated approx 1 hour 10 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Hobos using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Hobos:

1. 2 potatoes peeled and diced
2. 1 lb hamburger
3. 1 small onion diced
4. 1 cup corn canned or fresh
5. 1 cup carrots canned or fresh
6. 1 cup green beans canned or fresh
7. 1 salt and pepper

Steps to make to make Hobos

1. preheat oven to 400
2. take a long sheet of aluminum foil
3. spray with non stick spray put all veggies in the middle
4. take raw hamburger crumble over the veggies add some butter on the top
5. roll it all up take another sheet of aluminum foil wrap it the opposite way
6. place in oven or in a campfire half hour flip it over bake for another half hour
7. all veggies and hamburger will be done enjoy

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So that's going to wrap this up for this special food How to Prepare Award-winning Hobos. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!