Simple Way to Make Favorite Georgia hot sausage pie

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Georgia hot sausage pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Georgia hot sausage pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Georgia hot sausage pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Georgia hot sausage pie using 9 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Georgia hot sausage pie:

1. 1 pound hot pork sausage
2. 2 cups canned tomatoes
3. 2 cups whole kernel corn, drained
4. 2 tbsp minced onion
5. 2 tbsp bacon drippings
6. 3 tbsp all purpose flour
7. 1 tsp sugar
8. 1 tsp salt
9. Bread crumbs

Steps to make to make Georgia hot sausage pie

1. Cook sausage slowly in heavy skillet until brown, crumbly and done. Add tomatoes and corn, simmer for 10 minutes. Saute onion in bacon drippings; mix flour, sugar and salt; blend with bacon drippings and onion. Add to sausage and vegetables; heat to boiling point. Spoon into 2 quart baking dish; top with bread crumbs. Bake at 425°F for 20 minutes, or until topping is browned.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Georgia hot sausage pie. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!