Step-by-Step Guide to Make Speedy Stuffed peppers

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Stuffed peppers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Stuffed peppers using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Stuffed peppers:

1. 8 med green peppers
2. 1 lb ground beef
3. 1/2 c. Onion
4. 1 can kernel corn, drained
5. 1 can tom soup
6. 1 t. Worcestershire sauce
7. 3/4 t. Salt
8. 2 c. Cheese, shredded
9. 1 c. Bread crumbs

Steps to make to make Stuffed peppers

1. Cut tops off peppers and clean out seeds
2. Steam inverted in shallow boiling salted water for 5 min. Drain. Sprinkle inside with salt
3. Brown meat and onion and add next 5 ingredients. Simmer 5 min. Add cheese ad stir
4. Stuff peppers; stand upright in baking dish. Sprinkle tops with crumbs and dot with butter
5. Bake uncovered 350 for 40 min

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So that's going to wrap this up with this special food How to Make Homemade Stuffed peppers. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!