How to Make Perfect Buttermilk Cornbread
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Favorite Buttermilk Cornbread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Buttermilk Cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buttermilk Cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Buttermilk Cornbread using 13 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Buttermilk Cornbread:
- 3 tbsp butter
- 1 tsp butter
- 1/4 cup sugar
- 2 tsp sugar
- 1 small egg
- 1/4 cup buttermilk
- 3 tbsp buttermilk
- 1/4 tsp bakimg soda
- 1/4 cup cornmeal
- 3 tbsp cornmeal
- 1/4 cup ap flour
- 3 tbsp ap flour
- 1/4 tsp salt
Steps to make to make Buttermilk Cornbread
- preheat oven to 375
- melt butter in a skillet remove from heat stir in sugar add beaten egg combine buttermilk w baking soda and stir into pan. stir in cornmeal flour and salt until well blended and a few lumps remain
- bake 30-40 min until a toothpick comes out clean
While that is by no means the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to complete too terribly much heavy cooking from the practice.
So that is going to wrap this up for this special food How to Make Speedy Buttermilk Cornbread. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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