Recipe of Perfect Low country shrimp boil

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Low country shrimp boil. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Low country shrimp boil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low country shrimp boil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Low country shrimp boil using 8 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Low country shrimp boil:

1. 16 cups water
2. 1/4 cup Old Bay seasoning
3. 2-3 tsp ground red pepper
4. 2 lbs cooked smoked sausage, cut
5. 2 lbs tiny new potatoes
6. bag chopped onions
7. 5 ears corn, halved
8. 2 lbs fresh or frozen shrimp in shells

Steps to make to make Low country shrimp boil

1. In a 10 quart dutch oven, combine water, old bay & ground red pepper
2. Cover and bring to a boil
3. Add sausage, potatoes, onions & corn
4. Return to boiling
5. Reduce heat, cover and simmer for 10 minutes
6. Add shrimp
7. Cover and cook for 2 to 3 minutes
8. Remove from heat and let stand for 5 minutes
9. Drain and serve

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Low country shrimp boil. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!