Steps to Make Quick Chicken and sweet potato hash

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Chicken and sweet potato hash. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken and sweet potato hash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and sweet potato hash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Chicken and sweet potato hash using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Chicken and sweet potato hash:

1. 4 chicken thighs
2. 1 sweet potato, cubed
3. 1 cup corn
4. 2 cups kale, chopped
5. 1 onion, chopped
6. 1 Tbsp butter
7. 1 Tbsp olive oil
8. 1/4 cup white wine
9. to taste Salt and pepper

Instructions to make to make Chicken and sweet potato hash

1. Preheat oven to 350 F degrees. Spray a 9x13 baking dish with cooking spray. Season chicken thighs on both sides with salt and pepper.
2. In a medium size skillet heat the olive oil and melt the butter together. Add chicken thighs to skillet and cook on both sides until gold and crispy. The chicken won't be cooked all the way through, but that's OK, since we'll continue cooking it in the oven. Remove chicken from skillet and set aside.
3. Drain fat from skillet, leaving about a tbsp of the fat still in the skillet. Add onion and cook until translucent. Add sweet potatoes and cook for a couple minutes. You just want them to get a little brown. Add corn and cook for 2 more minutes. Add chopped kale, toss everything together and cook for another minute. Add the wine and season with salt and pepper.
4. Add the cooked vegetables to the prepared baking dish. Place the chicken thighs over the vegetables and bake in the oven for about 30 minutes, or until chicken cooks through and sweet potatoes are fork tender.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Chicken and sweet potato hash. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!