Recipe of Award-winning Taco Platter

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Perfect Taco Platter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Taco Platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Taco Platter using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Taco Platter:

1. 3 medium avacados
2. 2 tbsp lemon juice
3. 1/2 tsp salt
4. 1/4 tsp pepper
5. 1 cup sour cream
6. 1/2 cup mayo
7. 1/2 envelope seasoning
8. 1 can refried beans + other half of taco seasoning
9. 3 medium tomatoes chopped
10. 1 cup chopped green onions
11. 8 oz shredded cheddar cheese
12. 1 bunch corn chips (flat mexican kind best)

Instructions to make to make Taco Platter

1. Mix avacados, lemon juice, salt and pepper.... set a side. Cut the avacados in half and remove the pit. Use a spoon to scoop out and smash with fork. A ripe avacado is soft.
2. Mix in medium bowl sour cream, mayo, and 1/2 of envelope of taco seasoning - set aside.
3. On a large cookie sheet with sides spread refried bean mixture. Top with aacado mixture step 1. Top that with sour cream mixture step 2.
4. Top with tomatoes, cheese and onions. Refrigerate and serve with chips.

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Taco Platter. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!