Step-by-Step Guide to Prepare Homemade Scalloped corn
Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Speedy Scalloped corn. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Scalloped corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scalloped corn is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scalloped corn estimated approx 1 hour.
To begin with this particular recipe, we have to prepare a few components. You can have Scalloped corn using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Scalloped corn:
- 2 box jiffy
- 2 eggs
- 1 envelope butter
- 2 can creamed corn
- 2 can whole kernel corn
Steps to make to make Scalloped corn
- preheat to 375
- spray nonstick in baking dish
- mix all ingredients in casserole dish
- bake for 1hr or until you can poke center with toothpick & out comes put clean
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So that is going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade Scalloped corn. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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